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Bala Chai – A Children’s “Chai-less” Chai

What you’ll need:

1 1/2 cups water
1 1/2” Ceylon cinnamon stick
1 teaspoon fennel seeds
2 teaspoons freshly grated ginger
1/2 cup milk
2-3 teaspoons raw honey

A warm, caffeine-free spiced chai recipe that's great for children, or for enjoying in the evenings. Ginger and cinnamon add some spice; add a splash of steamed milk for a relaxing steamer.



Add water to small pot and place on high heat. Crush cinnamon stick and fennel seeds in a mortar and pestle and add to pot. Add ginger and stir. Bring to a boil, reduce heat and simmer 10 minutes, stirring occasionally. Add milk, increase heat and bring to a simmer again. Strain through a finemesh
strainer into cup, add honey, stir and serve.


Or Use Custom Chai Setting:

Step 1. Fusion
Add water, cinnamon, fennel seeds, ginger.
CRAFTEA™ Fusion time - 3 minutes

Step 2. Steep
(No Tea No Sweetener)
CRAFTEA™ Steep time – 1 minute

Step 3. Brew
Add milk,
CRAFTEA™ Brew time – 3 minutes
Add honey, stir and serve

Makes 1 1/2 cups

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Bala Chai – A Children’s “Chai-less” Chai